: Typically ranges from 11% to 15% ABV. Higher alcohol can feel warm in the back of the throat and contributes to "body".

: Ranges from Dry (no sugar) to Sweet or Luscious (high residual sugar).

: The weight or "mouthfeel" of the wine, categorized as Light (like water), Medium (like milk), or Full (like cream). 2. How to Taste Like a Pro: The 5 S’s To fully appreciate a wine, follow these sequential steps: