Recept Holodnogo -

Loaded with antioxidants from beets and fresh vitamins from herbs.

Once the beets and eggs are prepped, it's just a matter of chopping and chilling. Ingredients You’ll Need recept holodnogo

This is the most important step! Let the soup sit in the fridge for at least 1-2 hours. The flavors need time to "marry" and the soup must be icy cold. Loaded with antioxidants from beets and fresh vitamins

Ladle into bowls and top with a halved hard-boiled egg and a dollop of sour cream (smetana). Serve your cold borsch with hot, buttered boiled potatoes Let the soup sit in the fridge for at least 1-2 hours

(cold beet soup). Since it's nearly summer, here is a blog post for a refreshing (or ), a staple for hot days. The Ultimate Summer Refreshment: A Classic Holodny Borsch

If you were actually searching for a craft recipe, check out this guide on making Home-Made Cold Porcelain using cornstarch and glue.