Post-fermentation And -distillation Technology:... Apr 2026

Using AI-driven process control to reduce energy consumption during the energy-intensive distillation and purification stages. 5. Sustainability and By-Product Utilization

Overview of the five goals of finishing: clarity, stability, compositional adjustment, style development, and packaging. Post-Fermentation and -Distillation Technology:...

Technological optimization for transforming wine by-products (lees and grape seeds) into functional components with high antioxidant activity. Using AI-driven process control to reduce energy consumption