When buying , the "best" choice depends entirely on whether you need them for culinary finishing, industrial use, or de-icing. Sodium chloride is chemically the same as table salt ( NaClcap N a cap C l
Culinary flakes are used primarily as a finishing touch on dishes like steak, fish, or even sweets like salted caramel. Top Recommendation: Maldon Sea Salt Flakes Go to product viewer dialog for this item.
Pure, clean flavor; no anti-caking agents; beautiful presentation.
Reviewers from Amazon Live and culinary experts highlight its unique pyramid-shaped flakes that provide a delicate "melt-in-the-mouth" crunch without being overly salty.
), but the flake form is prized for its large surface area and rapid dissolution.