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: Genuine, high-quality tequila will state it is made from 100% Blue Weber Agave . If it does not, it is likely a "mixto" containing added sugars and flavorings .

Tequila is categorized by its aging process, which significantly impacts its flavor profile:

: This unique four-digit code identifies the certified distillery where the tequila was produced .

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: Aged in oak for 2 to 12 months. This process mellows the spirit, adding hints of vanilla, caramel, and spice .

: The label must clearly state "Made in Mexico" or "Product of Mexico" .

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