Bolo Knife -

Behind the Blade: The Lethal History of the Filipino Bolo Knife

In the Philippines, the term "bolo" covers a vast array of specialized blades depending on the region and purpose: bolo knife

The widened belly shifts the center of gravity toward the tip, providing maximum momentum for heavy chopping and clearing dense jungle brush. Behind the Blade: The Lethal History of the

Traditional bolos are hand-forged, often using high-carbon spring steel repurposed from vehicle leaf springs . bolo knife

A scythe-like bolo specifically for cutting tall grass.

A broad Tagalog variant used for daily agricultural tasks and slicing.