The code typically refers to one of two things: an medical ostomy product or a gourmet seafood item. Below are the preparation instructions for each. 1. Ostomy Skin Barrier (ConvaTec 125267)
To serve warm, lightly sauté the pieces in a pan for 1–2 minutes just to heat through, as overcooking pre-cooked cuttlefish will make it rubbery. 125267
Trace that measurement onto the white release paper on the back of the barrier. Use curved scissors to cut the opening. The code typically refers to one of two
It can be served cold directly from the package as part of a seafood salad or tapas platter. Ostomy Skin Barrier (ConvaTec 125267) To serve warm,
Use a measuring guide to find the exact size of your stoma.
If you are preparing this medical piece (the Natura® Flexible Stomahesive® Skin Barrier ), follow these steps to ensure a secure fit: